When you want to eat light then make Makhana Chaat for breakfast, you will get good health with taste, try easy recipe

Makhana Chaat Recipe: Nutritious Makhana Chaat is also very tasty. Many people want to start their day with a healthy breakfast, in which case Makhana Chaat can be a perfect recipe. Along with this, Makhana Chaat can be a great snack with evening tea as well. We all know that the treasure of nutrients is hidden in Makhana. Apart from improving the digestion system, Makhana Chaat is also very beneficial for the health of the heart. The properties of Makhana can be gauged from the fact that it is advised to eat Makhana when sick.
Makhana chaat is not only tasty, it is not too difficult to make. Makhana chaat is prepared in a short time. If you have never made Makhana Chaat till now, then you can easily prepare it by following our mentioned method. Let’s know the recipe of Makhana Chaat.

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Ingredients to make Makhana Chaat
Makhana – 1 cup
Curd – 1 cup
Potato boiled – 1
Tomato – 1
Cucumber – 1/2
Black pepper powder – 1/4 tsp
Green coriander chopped – 1 tbsp
Tamarind chutney – 2 tsp
Lemon juice – 1 tsp
salt – as per taste

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Makhana Chaat Recipe
To make Makhana Chaat, first boil the potatoes, peel off the potatoes and cut them into pieces. After this, finely chop tomato, cucumber and green coriander. Now take curd in a vessel and churn it well. While stirring the curd, keep in mind that it should remain light in consistency. A little water can also be added to the curd as per the requirement.

Now put butter in a pan and roast it on low flame. In 4-5 minutes, the Makhanas will be fried well and will turn light golden. After roasting the Makhanas, take them out in a plate and let them cool down. After the makhanas cool down, cut them into big pieces as well. Now take a big mixing bowl and mix chopped nuts, potatoes, tomatoes and cucumber in it. After this, mix black pepper powder, tamarind sauce and salt as per taste in this mixture. Finally add lemon juice and green coriander leaves. Makhana chaat is ready. This healthy and tasty chaat can be eaten at any time.

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Tags: Food, Food Recipe, Lifestyle