Beware of becoming fond of eating bread, a surprising revelation was made in the research

[ad_1]

Most people like to eat bread for breakfast. If you are also fond of eating bread, then let us tell you that according to a research, eating bread increases the risk of colorectal cancer. Not only this, research has also proven that alcohol consumption can significantly increase the risk of colorectal cancer.

According to Webb MD, a study published in the 'Journal of Nutrients' states that consumption of white bread and alcohol significantly increases the risk of developing colorectal cancer. Let us tell you that colorectal cancer is a cancer that occurs at the end of the intestine and rectum. However, colorectal cancer takes a long time to grow. So if detected in the early stages, it can be treated.

Researchers from China's Zhejiang University Medical School conducted the research in collaboration with the UK Biobank. More than 1 lakh 18 thousand people were involved in it. The research examined 139 food items consumed daily and the nutrients they contain. It found that among people who regularly consumed white bread and alcohol, there were about 1,466 cases of colorectal cancer over 13 years. The study is published in the journal Nutrients.

Also Read: One such hotel, where the employees insult the customers a lot, yet the crowd continues!

Studies have found that white bread contains carcinogenic compounds. When the study was conducted on 1.18 lakh people, it was observed that those who consumed more white bread and alcohol had a higher risk of colorectal cancer. However, it was more in people who already suffered from other diseases. Studies have shown that consuming foods with adequate amounts of fiber, calcium, phosphorus and magnesium can reduce the risk of developing colorectal cancer.

According to the American Cancer Society, colorectal cancer is emerging as a major threat. Colorectal cancer is the most common type of cancer worldwide. Whose number of patients is on the third place.

Click for video –