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To get relief from the heat, you can prepare Shikanji Masala at home.
Instead of cold drinks outside in summer, you can keep yourself healthy by drinking Shikanji made at home.
Shikanji Masala Recipe for Summer: People consume cold things to get relief from the heat. At the same time, drinking cold drinks is also very common in summer. Although cold drinks available in the market cause a lot of harm to health. In such a situation, if you want to drink cold drink made at home in summer. So by preparing Shikanji masala in some easy ways, you can taste the chilled cold drink in minutes.
Consuming Shikanji is very beneficial for health. In such a situation, most people like to drink Shikanji during summer. However, if you wish, you can prepare Shikanji Masala and make Shikanji at home in just 2 minutes. So let’s know the tips to make homemade shikanji, with the help of which you can keep yourself cool and healthy even in summer.
Ingredients for Shikanji Masala
To make Shikanji Masala, take 3 teaspoon black salt, 2 teaspoon cumin, 1 teaspoon fennel, 1 teaspoon black pepper, 1 teaspoon cardamom, 2 inch piece of cinnamon and ½ cup powdered sugar. Let us now know the method of making Shikanji Masala.
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Shikanji Masala Recipe
To prepare Shikanji Masala, heat a pan. Now add cumin seeds and roast it on medium flame. But roast cumin lightly and avoid browning it too much. Now take out the cumin and keep it in a plate to cool down. After this, grind cumin in a mixer and make powder. Now add black salt, cinnamon, green cardamom, fennel and black pepper to this cumin powder and grind again. Keep in mind that this mixture should be very finely ground. Sieve this spice after grinding it well. Your shikanji masala is ready. Now store it by filling it in an air tight container.
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Shikanji Recipe
You can use homemade shikanji masala to make shikanji at home during the summer season. For this, take water in a glass. Now add Shikanji masala to it and mix it well.
If you want, you can also mix lemon juice in it. Also, you can add some ice cubes to the glass to chill the Shikanji. Just your cold Shikanji is ready.
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Tags: Food, Food Recipe, Lifestyle, Summer
FIRST PUBLISHED : April 02, 2023, 21:58 IST
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