How to make hotel style rice simple cooking tips chawan banane ka tarika

Rice cooking Tips: Rice is an important part of meals in Indian homes. Many types of dishes are made from rice. Apart from this, many varieties are prepared along with plain rice, including cumin rice, paneer rice. However, if plain rice is made in bloom then it is a different pleasure to eat it. Hotel-like blossomed rice can also be eaten with lentils or vegetables. Their taste is liked a lot. If you also like to eat hotel-like rice, then with the help of some simple tips, you can prepare it easily.

Many people complain that while making rice, it does not rise properly and becomes sticky. In such a situation, this problem can be overcome by keeping some important things in mind. Let us know the simple tips for making hotel style rice.

Make puffed rice like this

remove starch by washing rice
We all know that a lot of starch is present in rice. In such a situation, after cleaning the rice, it is very important to wash it thoroughly after 3 to 4 days. By doing this, not only the dirt of rice gets removed completely, but the starch present in rice also gets washed away with water to a great extent. The starch present in rice is responsible for making it sticky.

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Soak rice for half an hour
After washing the rice, when its starch comes out, try soaking them for half an hour and keeping them aside. By soaking rice, they will swell well after being made and each grain will look different. If rice is not soaked for some time, then its taste also changes.

It is important to have a balance of rice and water
Many people complain that sometimes the rice becomes very wet and sometimes it becomes dry. Actually this happens due to the quality of rice and the amount of water added to it. In such a situation, it is important that you take care of the right amount of rice and water. After making rice once or twice, you will get an idea of ​​its quality and quantity of water. After this, keeping the same ratio in mind, use the required water for cooking rice.

Do not stir the rice again and again
Although most people cook rice in a cooker, but even today in many homes it is made in a pot. While cooking the rice in a pot, people stir it occasionally. But if you want to make puffed rice then avoid doing so. Actually, running rice releases more starch from it, which makes rice sticky. In this situation, avoid using ladle after offering rice.

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Rice gets enough steam
The better the steam gets to the rice, the better it will cook. If you are making rice in the cooker, then keep in mind that the whistle of the cooker should be good. Always open the lid only after the pressure of the cooker is released after turning off the gas. If you make rice in a pot, cover it with a plate and cook it. Keep checking in between whether the rice is cooked properly or not.

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Tags: Food, Food Recipe, Lifestyle, Tips and Tricks