Banana halwa recipe improves body energy and digestion easy to make at home

Banana Halwa Recipe: Banana is very beneficial for the body. Banana pudding is also a power house of energy and it is also very tasty. Banana is very much liked as a fruit, but many types of food dishes are also made from banana. From banana chutney to banana chips, there is no dearth of people who like its different dishes. Banana pudding is also included in this episode which is very much liked. You must have eaten flour pudding or carrot, moong pudding many times, but if you have not tasted banana pudding then you can make it in a simple way.

Although banana pudding can be prepared and eaten at any time, but it can be specially made during fasting. After eating banana pudding, energy will not only increase in the body, but the stomach will also feel full for a long time. Let’s know the recipe for making banana pudding.

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Ingredients to make Banana Pudding
Ripe bananas – 3-4
Rava (semolina) – 1 cup
Milk water mixture – 3 cups
Saffron – 1 pinch
Cardamom powder – 1 tsp
Cashews – 8-10
Raisins – 1 tbsp
Ghee – 2 tbsp
Sugar – 1 cup

Banana Pudding Recipe
To make a tasty banana pudding, first take out the banana peels and cut them into pieces and put them in a bowl and mash them well. Now keep them aside. After this, put desi ghee in a pan and heat it on medium flame. When the ghee melts, add cashews and raisins and fry them. When the cashews turn light brown, add rava (semolina) to the pan and fry while stirring until the color of the rava turns golden brown.

Now take a big bowl and mix milk and water in it. Mix saffron, cardamom powder and sugar in it and mix it well. Then put mashed bananas in the bowl. Now take another pan, pour this mixture into it and cook on medium heat. After cooking for some time, the milk-banana mixture will start boiling, after that add roasted rava to it and mix it well with the help of a big spoon.

Read this also: If you are troubled by high BP, then drink cucumber juice, it will be ready in 5 minutes, it is also beneficial for the heart.

After mixing the whole mixture well, cook the halwa until the rava absorbs all the wetness of the banana. It will take 10-12 minutes for the Banana Halwa to be completely ready. After this turn off the gas. Banana pudding rich in taste and nutrition is ready. Garnish it with dry fruits and serve hot.

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Tags: Food, Food Recipe, Lifestyle