Raksha Bandhan Special Food Ideas: This year the Rakhi festival is being celebrated on August 9. In such a situation, people have started preparation. This festival is very special for every brother-sister. On this day, the brothers also go to a piercing the prestige, in such a situation, sisters prepare a variety of dishes to welcome their brothers.
If your brother comes to your home on your home, prepare a specific starter. Here we are going to tell you three such breakfast that will like everyone. Start designing these cuisors.
Content to make cheese tikka
200 grams cheese
1/2 cup yogurt
1 tablespoon ginger-garlic paste
1/2 tablespoon stone
1 tablespoon red pepper powder
1 tablespoon hot spice
1 tablespoon lemon juice
According to salt taste
1 tablespoon oil
Shimla pepper and onions
Procedure-
If you want to make a cheese on the home, we first want to make all the spices in yogurt and mixed ginger-garlic paste, lemon juice and salt. Mary marine the mixture to cheese, onions and shimla pepper. You will have to marineate for at least half an hour.
Now when the spices get well, put it on a stick. Now grill it in the grille, torto or oven. When it comes to a little bit, cope a little butter and cook again and serve the green sauce in the end.
Content to create corn and cheese cheese slaves
1 cup rubly sweat courne
1/2 cup grinding cheese
2 boiled potatoes
1/2 tablespoon chilic
1 tablespoon green pepper and cordy
Salt according to taste
Pieces of 2 tablespoons bread
Oil
Procedure-
Well mix all the materials to make Corn and Cheese Ball. Now take a little mixture and place the cheese between and then fold it by folding it. After this, coat the bread pieces on it. Now take the bottom these balls to be blonded in hot oil. Serve it hot with mayonnaise and green sauce.
Content to make bread cheese roll
6 bread pieces
1 cup grinding cheese
1 boiled and mashored potatoes
1 green pepper (finely chopped)
1 tablespoon-chopped diagnosis leaves
1/4 tablespoon coat spice
According to salt taste
Water
Oil
Procedure-
To make bread cheese roles, first prepare stuffing and mixing stuffing and mixing fortune spice and salt in a bowler, charit masala and salt. After the stuffing is ready, cut the pieces of bread from the edges now and make a slightly wet a little water.
After that, place stuffing on bread and turn it like roll. It is necessary to press well, otherwise, it will open. After closing the roll, roast all roles to be golden and crispy in hot oil. Serve the groam-hot with green sauce or tomato sauce.