There are also many problems associated with health with the changing season. These include both children and adults from common problems. This is due to the weak imsence that light weather change makes us sick. Heavy rains in many parts of the country. In such a situation, it is common to have a cold, viral fever and infection in this season. Sometimes the imsences tooakes in this weather. In such a situation, you can drink Giloy kadha to increase the essence.
Giloa is called ‘Amrita’ in Ayurvedaad. Its consumes detach the body. With the immunity increases, it makes the body strong from within. You can prepare Giloy Kadha in your home in a few minutes.
Ingredients to create gallow’s lap
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Two tablespoons of 5-6 inches long fresh giloa or dry gilo
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5 basil leaves
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1 small piece ginger
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5 black pepper
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1 small cinnamon
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2 cups of water
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How to prepare the glowing
If you are preparing to Giloa from the stem of Giloa, cut it in small pieces. Put the water in a vessel now and insert Gilloa, Tulo leaf, ginger, black pepper and cinnamon. Boil this mixture for about 10-15 minutes on a low fire and half by half to half. Now let the lakes and drink after slightly cool.
Advantages of Gloe’s Proudness (Benefits of Giloy Kadha)
Drinking glyoy kadha) increases the immunity. It also helps prevent viral infections and seasonal diseases. Many people have a stomach problems that heals and strengthens the digestive. It also helps to detach the body.