It is not necessary to taste more oil, spices and a lot of ginger, garlic and onion paste. You can make vegetables very delicious without garlic and onions. In Hindu families, food is prepared without worship, garlic and onion. While some religions of religions do not eat onions (Jain food dishes) onions. In homeopathic treatment also prohibited garlic and onions.
Many people also avoid eating on onion and garlic due to religious beliefs. In such a situation, we are going to tell you about five such vegetables that you can prepare for garlic and onions and if your tongue makes it sent here. To the taste of vegetables, you can get some full spices. Let’s know about it.
1. Pumpkin
Pumpkin is also called a sethelle. If you make it without onion, it will be very delicious. To increase taste, in this Hing (Asafetida), jira) and the mustard). Insert nausea and molary for sweetness.
2. Lokuki
If the lockie becomes more delicious when it is prepared without garlic and onions. Insert the hing and jury. Insert odd and dry diagnosis with it. Light spicy locky is useful for health. Eating it brings down the body.
3. Sesszzed with Chanders
The potato vegetable is never mixed in the potato vegetable in the storehouse. You can make it at home. To expand taste, tomatoes and proven spices are grown and mixed in it.
4. Tori
The vegetable of Tori is very useful for the abdomen and health. Insert the hing and a culp. In order to expand the taste, insert domestic spices like malicious and pepper.
5. The faith
Greenyath’s vegetable should prepare without onion. It does not simply taste the taste but will also create more nutrients. You can put lightly tricks by putting green pepts.
Completely drink these spices and mix in vegetables
If you want to cook vegetables without garlic or onions and want to make delicious, you can put some proven spices in it. You will need only long, cinnamon, fast leaves and black pepper. You can also store them by grinding.