In India, a refreshing morning is the cup of desire to have a cup of tea. It comes from the scent of the kitchen, which arouse the whole house. The tea is not just a drink, but the experience setting the mood. It calms fatigue, removes sleep and prepares the mind for the whole day. Be before the office or have to rest the newspaper at the end of the week, the taste of tea makes the morning special in every situation. Even if friends with friends as a gathering or neighbor, tea becomes the center of every conversation. Interestingly, however, is that good and delicious is the secret to delicious tea. The exact balance of tea leaves, water and milk is the summary. Otherwise, the tea can be bitter or fading, who can distort the mood.
The choice of water for the best and delicious tea
Tea should always start with right water. First, insert 2 cups of water in a pan and take it refusing. Before boiling water, the milk does not live and the taste of tea is better.
The correct proportion of the tea leather
Tea taste depends on the right ratio of the tea leather leaves. Usually, half teaspoon of tea leather leaves for a cup of tea. After boiling, add the tea leather and then milk. Following this order also reduces milk explosive.
The right time for milk and sugar
If the milk is already boiled, insert the tea leather after boiling water, and then put milk. It will balance the taste of tea. Sugar can be met at any time because it dissolves quickly, but try to wear it after boiling water boils.
The right time to make tea
For a delicious and fragrant tea, boil it for at least 5-6 minutes. This time gives the tea its concentration and taste. Turn off the gas very quickly can survive the tea and taste damaged.